🥟🥩 BIBIGO Frozen Gyoza with Bulgogi Beef 600 g
🥟 What is it?
BIBIGO Gyoza with Bulgogi Beef Filling 600 g are deep-frozen Asian dumplings inspired by Korean cuisine. The delicate wheat dough encases a filling of beef, vegetables and traditional bulgogi seasoning, which gives it a distinctive sweet-and-salty flavour.
The pack contains 600 g of gyoza dumplings, ideal as a quick main course, a snack or an accompaniment to Asian dishes.
🥩✨ Flavour and experience
✔️ The distinctive flavour of Korean bulgogi with subtle sweet notes.
✔️ A juicy beef filling complemented by vegetables.
✔️ Delicate pastry with a pleasant texture.
✔️ They develop a crispy surface when pan-fried.
✔️ They taste great with soy sauce, chilli dip or sesame seeds.
🧾 Ingredients
Ingredients:
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vegetables (spring onions, onions, cabbage, carrots, garlic)
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beef
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wheat flour
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water
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apple sauce
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sugar
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soya sauce
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tapioca starch
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sesame oil
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maize starch
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soya protein
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wheat gluten
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spices
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rapeseed oil
Allergens: Contains wheat (gluten), soya and sesame.
Weight: 600 g
🏡 Use
✔️ You can allow it to partially defrost before cooking, depending on the method of preparation.
✔️ Cooking methods:
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in a frying pan: fry in a little oil and briefly simmer with water
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deep-frying: cook until golden brown in hot oil
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steamed: suitable for a more delicate texture
✔️ Serve with soya sauce, chilli sauce or an Asian dip.
✔️ Store at −18 °C or below.
💡 Tip: For best results, fry in a pan – the outside will be crispy and the filling will remain juicy.
👍 Benefits
✔️ A popular Korean speciality: gyoza.
✔️ Bulgogi-style beef filling.
✔️ Handy 600 g family pack.
✔️ Quick to prepare with no fiddly cooking.
✔️ Suitable as a main meal or an original snack.
📊 Nutritional values (per 100 g)
| Item | Value |
|---|---|
| Energy | 787 kJ / 188 kcal |
| Fat | 8 g |
| – of which saturated fatty acids | 3.3 g |
| Carbohydrates | 19 g |
| – of which sugars | 6 g |
| Protein | 9.9 g |
| Salt | 0.98 g |
The whole pack (600 g) contains approximately 1,128 kcal.
📌 Summary
BIBIGO Beef Bulgogi Gyoza 600 g are deep-frozen Asian dumplings with a delicate wrapper and a rich filling of beef and vegetables. Thanks to their quick preparation and authentic Korean flavour, they are ideal for lovers of Asian cuisine as a quick dinner, lunch or an interesting snack.
