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Bohemilk Unsweetened Condensed Milk 310g

310g
60
193,55 Kč/Kg

🥛☕ What is it?

Bohemilk Condé Unsweetened 310 g is unsweetened condensed whole milk, produced by gently condensing high-quality milk without added sugar. Thanks to its higher concentration of milk solids, it has a more pronounced milky flavour and a creamier consistency, and is particularly popular as an addition to coffee, tea or in cooking.

The practical 310 g tin is suitable for both home and catering use.


🥛✨ Taste and experience

✔️ Taste: a full-bodied milky flavour with a subtle creamy character and no added sweetness.

✔️ Aroma: a pleasant scent of concentrated milk and cream.

✔️ Texture: a thicker and creamier consistency compared to ordinary milk.

✔️ Experience: adds a richer milky character to drinks and dishes.


🧾 Ingredients

Ingredients:

milk

Fat content: approximately 8%

Allergens: contains milk and milk products (lactose).

Weight: 310 g

Characteristics:

✔️ unsweetened condensed milk

✔️ full-fat variety

✔️ traditional Czech dairy product


🏡 Uses

✔️ ideal for coffee and tea

✔️ suitable for making desserts and creams

✔️ great for cooking and baking

✔️ Can be used wherever you want a more pronounced milky flavour

✔️ Store in a cool place once opened

💡 Tip: Add a small amount to your coffee instead of ordinary milk – it will make your drink smoother and creamier.


👍 Benefits

✔️ No added sugar

✔️ Distinctive milky flavour

✔️ Creamy texture

✔️ practical, long-life packaging

✔️ Suitable for hot drinks and cooking

✔️ the traditional Bohemilk brand


📊 Nutritional values (approximate per 100 g)

Item Value
Energy ≈ 500 kJ / 120 kcal
Fat ≈ 8 g
– of which saturated fatty acids ≈ 5 g
Carbohydrates ≈ 9 g
– of which sugars ≈ 9 g
Protein ≈ 4.5 g
Salt ≈ 0.2 g

➡️ The whole 310 g pack contains approximately 370 kcal.


📌 Summary

👉 Bohemilk Condé Unsweetened 310 g is full-fat condensed milk with a delicate creamy flavour, a smooth texture and no added sugar. It is ideal for adding a touch of creaminess to coffee and tea, as well as for making desserts and cooking, where it gives dishes a richer, milky flavour.