📝 Description

Bergen Oat Cookies with Dark Chocolate are delicate biscuits made from oat flakes with chunks of high-quality dark chocolate, offering a balanced sweet and bitter flavour. This product is ideal as a sweet snack, to accompany coffee or tea, or as a little treat during the day. The handy 130 g pack is also perfect for travelling.

🍫🌾 Character and flavour

Flavour:

• delicate oat biscuits

• dark chocolate adds an intense flavour

• a sweet yet subtly bitter combination

Texture:

• crunchy oat dough

• soft on the inside with chocolate chips

• a pleasant contrast between the crunch of the oats and the chocolate

🧾 Ingredients and allergens

Main ingredients:
oat flakes, wheat flour, sugar, vegetable fat, dark chocolate (cocoa mass, sugar, cocoa butter, emulsifier – soya lecithin), skimmed milk powder, emulsifier (soya lecithin), flavouring.

Allergens:

• contains gluten, milk and soya

• may contain traces of eggs or nuts

⚠️ It is always recommended to check the current ingredients list on the product packaging.

📊 Nutritional values (approximate)

Per 100 g of product:

• Energy: ~2,050 kJ / ~490 kcal

• Fat: ~23 g

  • of which saturated fatty acids: ~12 g

• Carbohydrates: ~65 g

  • of which sugars: ~30 g

• Protein: ~6 g

• Salt: ~0.3 g

Per 130 g pack: energy value ~637 kcal

📦 Packaging and storage

• Weight: 130 g

• Packaging: biscuit sachet – handy for at home or on the go

• Storage: store in a cool, dry place, away from direct sunlight

🍬 Summary of benefits

✔️ Delicate oat biscuits with dark chocolate
✔️ A crunchy yet delicate texture
✔️ Convenient 130 g
pack ✔️ A delicious combination of oats and chocolate

💡 Tip

Great as a sweet snack, to go with coffee or tea, or as a quick treat for when you’re on the go.