A dry rosé wine made from Grenache and Cinsault grapes. This is the JP. Chenet Grenache – Cinsault Rosé.

The grapes are harvested at peak ripeness. The destemmed and crushed berries are then pressed. The chilled grapes are left to ferment at a low temperature to preserve their freshness and intensity of flavour.

JP. Chenet is a French wine that truly stands out from the rest. Its distinctive bottle reveals a touch of uniqueness and savoir-faire that many others strive to emulate. Thanks to the brand’s brilliant work and the passion of its winemakers, JP. Chenet delights millions of palates around the world.

The grapes originate from the I.G.P. Pays d’Oc. Pays d’Oc borders the Mediterranean Sea and spans four departments of Languedoc-Roussillon. The grapes here bask in the sunshine and produce aromatic wines. It is in this region – the largest in Europe – that the finest grapes, both red and rosé, are found.

The bottles have a capacity of 0.25 l.