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Madeta South Bohemian Butter 125g

125g
75
600,00 Kč/Kg

🧈 What is it?

South Bohemian butter from Madeta a.s. is a traditional Czech butter with a high fat content of 82 %, packaged in 125 g portions ideal for cooking, baking and eating straight away. It is made from high-quality dairy ingredients without artificial preservatives or emulsifiers, and has the traditional rich flavour of butter. The butter spreads easily and is a source of vitamin A.

➡️ Category: milk fat – butter
➡️ Pack size: 125 g
➡️ Brand / manufacturer: MADETA a.s. (Czech Republic)


🧪 Ingredients and allergens

✔️ Ingredients:

  • Butter (single-ingredient product – fat content 82 %).

⚠️ Allergens:

  • Contains milk and milk products (including lactose).


📊 Nutritional values (per 100 g of butter)

Component Per 100 g of product
Energy ~3061 kJ / 744 kcal
Fat 82 g
– of which saturated fatty acids ~54 g
Carbohydrates ~0.8 g
– of which sugars ~0.8 g
Protein ~0.8 g
Salt ~0.02 g

➡️ Butter has a very high fat content and is low in carbohydrates and protein, which is typical of classic butter with 82 % fat.


🍽️ Taste and uses

✔️ Flavour: rich, buttery, traditional.
✔️ Texture: smooth and spreadable at room temperature, firm when taken out of the fridge.

Recommended uses:

  • 🥖 On bread: fresh with butter as a classic breakfast or snack.

  • 👩‍🍳 For cooking: a base for sauces, risottos and vegetables.

  • 🧁 For baking: biscuits, cakes, pastries.

  • 🍳 For frying: also suitable for flavourful pan-frying.


🧊 Storage

➡️ Keep chilled at +2 °C to +8 °C.
➡️ Once opened, wrap tightly and use as soon as possible.


🧠 Summary

Madeta South Bohemian Butter 125 g is a traditional Czech butter with an 82 % fat content, produced without preservatives from high-quality milk. It has a classic buttery flavour and texture, and is suitable for spreading on bread as well as for cooking and baking. It is rich in energy and fats and contains milk allergens.


💡 Tip: Let the butter soften briefly at room temperature before spreading it on bread – it’s much easier to work with and the flavour comes through better.