🍪 Basic product information
Manner Linzer Keksi 175 g are Austrian Linzer biscuits produced by Manner (Josef Manner & Comp. AG) – a crisp, buttery biscuit filled with tangy redcurrant jam and partially dipped in chocolate. These traditional biscuits are a delicious sweet treat to enjoy with coffee, tea or simply as a snack throughout the day.
🍓 Character and flavour
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Flavour: a balanced combination of crisp Linzer pastry and delicately tart redcurrant jam, which complements the sweet biscuit base.
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Texture: a crisp biscuit with a soft jam filling and a chocolate base, creating a pleasant contrast of flavours and textures.
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Uses: ideal as a sweet snack, an accompaniment to coffee or tea, or as part of a dessert.
🧾 Ingredients and allergens
Main ingredients: wheat flour, sugar, palm fat, cocoa mass, redcurrant jam (6 %), glucose-fructose syrup, cocoa butter, pectin, citric acid, potassium sorbate, flavouring, salt, emulsifier (soya lecithin), dried sweet whey.
Allergens: contains gluten, milk and soya; may contain traces of nuts.
🧠 In line with the brand’s quality principles, this redcurrant jam contains no artificial colours or flavourings.
📊 Nutritional values (approximate per 100 g)
| Category | Value |
|---|---|
| Energy | ~1857 kJ / 443 kcal |
| Fat | ~20.4 g |
| – of which saturated | ~12.9 g |
| Carbohydrates | ~58–60 g |
| – of which sugars | ~20–28 g |
| Protein | ~5.1–5.9 g |
| Salt | ~0.29–0.30 g |
| (Values are approximate, based on the official nutritional information for Manner Linzer Keksi 175 g.) |
📦 Packaging and storage
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Weight: 175 g
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Packaging: a packet of biscuits suitable for home use and sharing.
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Storage: store in a dry place at room temperature, away from direct light and heat.
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Country of origin: Austria (Josef Manner & Comp. AG).
🍪 Summary of benefits
✔️ Delicate Linzer biscuits with redcurrant jam and a chocolate base — a traditional European flavour classic.
✔️ Excellent as a sweet snack with coffee or tea, or as a treat during the day.
✔️ 175 g handy pack – ideal for sharing or for enjoying at home.
💡 Tip: They’re also great when finely crushed as a topping for ice cream or as part of dessert layers (e.g. cake bases).
