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Manner Mozart wafers with almond and hazelnut filling, 300g

300g
90
300,00 Kč/Kg

🍪 Product description:
Traditional Manner Mozart wafers consist of crisp layers of thin wafers filled with a rich almond and hazelnut cream and completely coated in dark chocolate – a combination of flavours reminiscent of classic Mozart pralines, offering a delicious taste experience for lovers of high-quality confectionery.


🍫 Character and flavour

  • Flavour: a balanced sweetness of sugar and chocolate, with subtle notes of almond and hazelnut in the creamy filling.

  • Texture: crispy wafers with a creamy filling, coated in dark chocolate for a contrast in textures.

  • Uses: ideal as a treat with coffee or tea, as a sweet snack during the day, or as a gift.


🧾 Ingredients and allergens

Main ingredients:
Sugar, wheat flour, vegetable fats (coconut, palm), cocoa mass and cocoa butter, glucose syrup, skimmed milk powder, reduced-fat cocoa powder, whey, almond purée (2 %), hazelnuts (2 %), butterfat, natural flavourings, emulsifier (soya lecithin), raising agent and salt.

Allergens: contains gluten, milk, almonds, hazelnuts and soya; may contain traces of other nuts.


📊 Nutritional values (per 100 g – approximate)

Category Value
Energy ~2223 kJ / ~533 kcal
Fat ~31 g
– of which saturated ~21 g
Carbohydrates ~55 g
– of which sugars ~39 g
Protein ~6.1 g
Salt ~0.07 g
(Values are approximate, based on a typical 300 g Manner Mozart product.)  

📦 Packaging and storage

  • Weight: 300 g – ideal for sharing or as a stash for snacking at home.

  • Packaging: a bag containing wafer pieces.

  • Storage: store in a cool, dry place away from direct heat and light.


🍪 Summary of benefits

✔️ Classic Manner Mozart wafers – a combination of crispy wafers, a delicate almond and hazelnut filling, and dark chocolate.
✔️ Perfect as a treat with coffee or tea, a sweet snack or a gift for lovers of chocolate treats.
✔️ 300 g pack – plenty to share or enjoy over a longer period.

💡 Tip: Also great in desserts – crumble them over ice cream or use them as a crunchy addition to cakes or sundaes.