🍽️ What is it?
Maretti Bruschette Chips Sour Cream & Onion 70 g are baked Italian bruschetta crisps with the classic flavour combination of sour cream and onion. This savoury snack is made from thin slices of bread that are toasted and seasoned to resemble the popular flavour of crisps, but in a lighter, oven-baked form. They’re ideal for watching films, at parties or as a quick snack.
🌶️ Taste and experience
✔️ Flavour: a rich combination of creamy sour cream and tangy onion, delicately aromatic and well-balanced.
✔️ Texture: baked, crunchy bruschetta — a pleasant texture when you bite into them.
✔️ Experience: great as a tasty snack at home, whilst watching films, on outings or as an accompaniment to social gatherings.
🧾 Ingredients and allergens
Ingredients: wheat flour, vegetable oil (e.g. sunflower), maize blend (maize flour/extrudate, skimmed milk powder, gluten), sour cream and onion flavouring blend (~6 %) (maltodextrin, table salt, onion powder, cream powder, yeast extract, parsley, garlic powder, acidity regulator), table salt, sugar, baker’s yeast.
Allergens: contains cereals containing gluten (wheat) and milk/milk products; may contain soya — always check the information on the packaging.
📊 Nutritional information (per 100 g)
| Item | Value |
|---|---|
| Energy | ~1906 kJ / ~453 kcal |
| Fat | ~14 g |
| – of which saturated | ~1.2 g |
| Carbohydrates | ~71 g |
| – of which sugars | ~5.5 g |
| Fibre | ~3.3 g |
| Protein | ~9.1 g |
| Salt | ~2.0 g |
| (These figures are average typical values for this flavour.) |
➡️ A 70 g packet is equivalent to approximately 1–2 standard portions of the snack, depending on how large a portion you have.
🍿 Uses
✔️ A snack for watching films or TV series – a lighter version of the traditional sour cream & onion flavour.
✔️ Party snack – crunchy and full of flavour, perfect for get-togethers with friends.
✔️ A quick snack during the day – practical packaging, ideal for when you’re on the go.
✔️ With dips and side dishes – goes well with yoghurt and herb or cheese dips.
💡 Tip: Try serving them with a light yoghurt dip or a sour cream-based dip for an even more intense sour cream flavour.
