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Dumplings stuffed with beef and pork, 400g

400g
65
162,50 Kč/Kg

🥟 Pelmeni stuffed with beef and pork, 400 g

🥟 What are they?

Beef and pork-filled pelmeni, 400 g, are deep-frozen stuffed dumplings inspired by traditional Eastern European cuisine. The delicate pastry encases a juicy meat filling made from a combination of beef and pork, complemented by onion and spices.

The pack contains 400 g of pelmeni, which are ideal as a quick and filling main course, a hearty dinner or a convenient home-cooked meal.


🥩✨ Taste and experience

✔️ A richer flavour thanks to the combination of beef and pork.

✔️ A juicy meat filling wrapped in a delicate dough.

✔️ A traditional flavour complemented by onion and spices.

✔️ Ideal for serving the traditional way with butter, sour cream or herbs.

✔️ A favourite dish that’s quick and easy to prepare.


🧾 Ingredients

Ingredients:

  • wheat flour

  • water

  • beef

  • pork

  • onion

  • table salt

  • spices

  • egg ingredients as per the manufacturer’s recipe

Allergens: Contains wheat (gluten) and may contain eggs.

Weight: 400 g


🏡 Preparation

✔️ Cook the frozen pelmeni in boiling salted water.

✔️ Once they float to the surface, cook for a short while until they reach the desired tenderness.

✔️ Serve with, for example:

  • butter

  • sour cream

  • fresh herbs

  • pepper or your favourite sauce

✔️ Store at −18 °C or below.

💡 Tip: For a richer flavour, cook the pelmeni in stock rather than plain water.


👍 Benefits

✔️ Traditional stuffed dumplings in the pelmeni style.

✔️ A combination of beef and pork.

✔️ Quick to prepare straight from the freezer.

✔️ Convenient 400 g pack.

✔️ Ideal as a hearty lunch or dinner.


📊 Nutritional values (approximate per 100 g)

Item Value
Energy ≈ 950 kJ / 227 kcal
Fat ≈ 10 g
– of which saturated fatty acids ≈ 3.5 g
Carbohydrates ≈ 25 g
– of which sugars ≈ 1 g
Protein ≈ 10 g
Salt ≈ 1 g

The whole pack (400 g) contains approximately 910 kcal.


📌 Summary

Beef and pork-filled pelmeni (400 g) are handy frozen meat dumplings with a delicate pastry and a rich, juicy filling made from a combination of two types of meat. Thanks to their simple preparation and traditional flavour, they are ideal as a quick, filling and convenient meal for the whole family.