🥐 What is it?
Piacelli La Rosa 225 g is a traditional Italian pastry made from delicate puff pastry. Thanks to its light, airy and crisp texture, it is a favourite sweet treat to enjoy with coffee or tea. Its delicately sweet flavour and crumbly texture make it the ideal treat for everyday indulgence or for serving to guests.
🥐 Taste and experience
✔️ Flavour: delicately sweet with buttery notes from the puff pastry.
✔️ Aroma: the pleasant scent of freshly baked puff pastry.
✔️ Texture: light, airy and very crispy.
✔️ Experience: brilliant with coffee, tea or as a light sweet dessert.
🧾 Ingredients and allergens
Ingredients:
wheat flour
vegetable margarine (palm oil, sunflower oil, water)
sugar
wheat malt powder
salt
flavouring
Allergens: contains gluten (wheat). May contain traces of hazelnuts, soya, milk and mustard.
🏡 Use
✔️ ideal with coffee or tea
✔️ Suitable as a light sweet snack
✔️ great for serving to guests
✔️ Can be served with ice cream or fruit
💡 Tip: It tastes delicious with a cappuccino, espresso or hot chocolate.
👍 Benefits
✔️ Traditional Italian puff pastry
✔️ Light and crispy
✔️ Delicately sweet flavour
✔️ ideal with coffee and tea
✔️ handy 225 g pack
📊 Nutritional information (per 100 g)
| Item | Value |
|---|---|
| Energy | 2203 kJ / 528 kcal |
| Fat | 31 g |
| – of which saturated | 13 g |
| Carbohydrates | 55 g |
| – of which sugars | 21 g |
| Fibre | 3 g |
| Protein | 6.6 g |
| Salt | 0.79 g |
➡️ The 225 g pack is ideal for sharing or enjoying over time.
📌 Summary
👉 Piacelli La Rosa 225 g is a traditional Italian flaky pastry with a delicately sweet flavour and a light, crisp texture. It is ideal as a sweet snack, a treat or an accompaniment to coffee or tea.
