Rama Classic 400 g is a plant-based spread with a fat content of 59 per cent, designed as an alternative to butter for spreading and general use in the kitchen — on bread, for baking and for cooking. It is made from 100 % plant-based ingredients, contains no palm oil and is suitable for vegans.
🧾 What is it?
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Product type: plant-based spread (margarine-type)
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Fat content: 59 %
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Pack size: 400 g
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Intended use: spreading on bread, baking, cooking, frying
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Suitable for: vegans, people with lactose intolerance or on a dairy-free diet
🧪 Ingredients and allergens
✔️ Ingredients:
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vegetable oils (rapeseed, sunflower)
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water
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coconut fat
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salt (approx. 0.3 %)
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emulsifier (sunflower lecithin)
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natural flavouring
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colouring (carotene)
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vitamins A, D
⚠️ Allergens:
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It does not usually contain milk or milk proteins — it is therefore dairy-free. However, if you have a severe allergy or intolerance, always check the label directly on the packaging.
📊 Nutritional values (per 100 g)
| Ingredient | Value per 100 g |
|---|---|
| Energy | ~2180 kJ / 530 kcal |
| Fat | ~59 g |
| – of which saturated fatty acids | ~18 g |
| Carbohydrates | < 0.5 g |
| – of which sugars | < 0.5 g |
| Protein | < 0.5 g |
| Salt | ~0.30 g |
| Vitamin A | ~814 µg (~102 % DRI*) |
| Vitamin D | ~7.5 µg (~150% DRI*) |
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Daily Reference Intake for an adult.
➡️ This product is energy-dense due to its high fat content and very low carbohydrate and protein content, which is typical of margarines and vegetable fats.
🍽️ Taste and use
✔️ Taste: mild and neutral, with a slightly ‘buttery’ note thanks to natural flavourings.
✔️ Texture: smooth and easy to spread, even straight from the fridge.
Recommended uses:
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🥖 On pastries / bread / baguettes: as a spread instead of butter.
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🍳 Cooking and sautéing: as a fat component when preparing sauces or sautéing at low to medium temperatures.
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🍰 Baking and confectionery: biscuits, cakes, cake bases or doughs where it can be used as a substitute for traditional butter.
🧊 Storage
➡️ Keep chilled at +2 °C to +8 °C.
➡️ Once opened, reseal the packaging and use within the recommended period stated on the label.
🧠 Summary
Rama Spreadable Fat 59 % 400 g is a palm oil-free vegetable margarine, suitable for spreading, baking and cooking. It has a neutral flavour, spreads easily and, thanks to its plant-based composition, is ideal for vegans or those who prefer a dairy-free diet. It is a versatile product that can replace traditional butter or other fats in many recipes.
💡 Tip: If you’d like a recipe for ‘the best cake with margarine pastry’ or ‘toast with Rama Spread’, just let me know — I’d be happy to help! 😊
