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🧋🍦 What is it?
SHAOMEI Brown Sugar Boba Ice Lolly 4 × 80 g is a frozen milk-based dessert inspired by the popular bubble tea (Boba) drink. It combines a smooth milky cream with the distinctive flavour of brown sugar and the sweet tapioca pearls typical of Boba drinks. The handy pack contains 4 individual ice lollies, each weighing 80 g, ideal for savouring one at a time.
🧋 Flavour and experience
✔️ Flavour: a sweet milky flavour with distinct notes of caramelised brown sugar.
✔️ Aroma: a pleasant scent of caramel, milk and subtle roasted notes.
✔️ Texture: a creamy frozen base complemented by chewy tapioca boba pearls.
✔️ Experience: an unusual combination of a popular bubble tea flavour and a refreshing ice-cream treat.
🧾 Ingredients
Ingredients:
milk
sugar
water
brown sugar
tapioca starch
vegetable fats
milk powder
glucose syrup
milk proteins
stabilisers
emulsifiers
flavourings
table salt
Allergens: contains milk. May contain soya and nuts.
Weight: 320 g (4 × 80 g)
🏡 Use
✔️ Store at −18 °C or below
✔️ No need to defrost before consumption
✔️ Do not refreeze once thawed
💡 Tip: For the best flavour, let the ice lolly soften slightly to bring out the creamy texture and chewy consistency of the boba pearls.
👍 Benefits
✔️ Original bubble tea flavour
✔️ A combination of milk cream and brown sugar
✔️ Contains tapioca Boba pearls
✔️ handy pack of 4
✔️ an unusual Asian-inspired dessert
📊 Nutritional values (approximate per 100 g)
| Item | Value |
|---|---|
| Energy | ≈ 850 kJ / 203 kcal |
| Fat | ≈ 8 g |
| – of which saturated fatty acids | ≈ 6 g |
| Carbohydrates | ≈ 30 g |
| – of which sugars | ≈ 24 g |
| Protein | ≈ 3 g |
| Salt | ≈ 0.10 g |
➡️ One 80 g ice lolly contains approximately 160 kcal.
📌 Summary
👉 SHAOMEI Brown Sugar Boba Ice Lolly 4 × 80 g is an original frozen treat inspired by the world of bubble tea. It combines creamy milk ice cream, the sweet caramel flavour of brown sugar and traditional tapioca boba pearls. Thanks to this unusual combination of flavours, it is the ideal choice for lovers of Asian desserts and modern ice-cream specialities.
