🌿 What is it?

Kotányi Saffron 0.12 g is a premium dried spice made from genuine saffron — one of the most expensive and valuable spices in the world. Saffron consists of the dried stigmas of the crocus, which give dishes an aromatic, honey-like yet slightly bitter flavour and a vibrant yellow colour.

🧪 Ingredients and allergens

✔️ Ingredients:

• Genuine saffron (dried flower stigmas).

⚠️ Allergens / warnings:
The product may contain traces (depending on production) of the following allergens:

• cereals containing gluten, eggs, soya products, celery, sesame seeds, milk (including lactose) and mustard.

🍽️ How to use

Saffron is very intense — just a small pinch is enough to give a dish its full flavour and colour. It is particularly suitable for:

🍚 Rice dishes – e.g. paella, risotto
🍲 Soups and sauces – rich aroma
🐟 Fish and seafood – a delicate, exotic flavour
🥘 Sweet dishes and desserts – cakes, puddings
🍛 Stewed meats and exotic dishes – Mediterranean and Asian cuisine

💡 Tip: Saffron releases its full flavour best if you soak it briefly in warm water or stock before adding it to the main dish — this brings out both the colour and the aroma.

🌶️ Flavour and aroma

✔️ Flavour: honey-sweet, delicately spicy and aromatic
✔️ Aroma: intense, exotic, characteristic of genuine saffron
✔️ Colour: bright gold / yellow — adds a beautiful hue to dishes

🧊 Storage

➡️ Store in a cool, dry place, away from direct light, so that the saffron retains its intense aroma and colour.

🧠 Summary

Kotányi Saffron 0.12 g is a small pack of genuine saffron that adds a distinctive aroma to dishes, a honey-sweet flavour and a beautiful yellow colour. It is ideal for rice dishes, sauces, soups and desserts — its flavour and colour come through even in small quantities.