🌿 What is it?

Kotányi Ground Cinnamon 25 g is a dried and finely ground spice made from the bark of the cinnamon tree. Cinnamon has a warm, spicy and slightly sweet flavour and a distinctive aroma, which is popular in both sweet and some savoury dishes. (kotanyi.com)

🧪 Ingredients and allergens

✔️ Ingredients:

• Ground cinnamon (100 %) – pure spice with no added ingredients.

⚠️ Allergens / warnings:
The product itself does not contain major allergens such as gluten or milk, but may contain traces of cereals containing gluten, eggs, soya, celery, sesame or mustard, depending on the production facility.

🍽️ How to use

🍰 Sweet treats

• Baking and desserts – gingerbread, cakes, buns, biscuits

• Fruit dishes – apples, pears, compotes, strudels

• Porridge and cereals – porridge or rice pudding

☕ Drinks

• Tea, coffee or hot chocolate – adds a warm, spicy aroma

• Mulled wine / punch – a classic winter treat

🍲 Savoury recipes

• Asian and Middle Eastern blends – used in curries or spice mixes

• Stewed meats and sauces – a pinch to add depth of flavour

💡 Tip: Cinnamon releases more aroma when simmered briefly with a liquid.

🌶️ Flavour and aroma

✔️ Flavour: warm, sweet and spicy
✔️ Aroma: intense, warming and typical of Christmas and dessert flavours

🧊 Storage

➡️ Store in a cool, dry place, away from direct light – this will help the spice retain its aroma for as long as possible.

🧠 Summary

Kotányi Ground Cinnamon 25 g is a staple ground spice with a warm, sweet and spicy flavour and a distinctive aroma. It’s perfect not only for desserts and baking, but also for drinks and selected savoury recipes, where it complements other flavours. (kotanyi.com)

💡 Bonus tip: When making winter drinks, add cinnamon along with cloves and orange zest — this will create a rich aroma and flavour. 🍊🍷