🥩🌰 What is it?
Krajanka Almond Pâté 100 g is a delicate, heat-treated meat pâté with added blanched almonds. It combines the traditional flavour of pork pâté with the delicate nutty notes of almonds, offering an interesting twist on the classic pâté. It contains 23% pork liver and 2.8% blanched almonds.
The handy 100 g pack is ideal as a quick snack, for breakfast or as part of a cold buffet.
🥖✨ Taste and experience
✔️ Flavour: the delicate meaty flavour of the pork pâté complemented by a slightly sweet almond note.
✔️ Aroma: a pleasant scent of liver, spices and subtle almond notes.
✔️ Texture: a smooth and creamy consistency, perfect for spreading on bread.
✔️ Experience: a traditional pâté combined with a subtle nutty flavour to add variety to your everyday diet.
🧾 Ingredients
Ingredients:
pork lard
pork liver 23%
stock
water
blanched almonds 2.8%
table salt
sugar
dried onion
starch
dextrose
glucose syrup
spices
flavouring
dried milk
stabilisers (E451, E452)
thickener (E412)
antioxidants (E316, E330)
preservative (E250)
Allergens: contains almonds (nuts) and milk.
Weight: 100 g
Country of origin: Czech Republic
🏡 Use
✔️ Intended for direct consumption
✔️ Ideal on bread, rolls or toast
✔️ Suitable as a quick breakfast or snack
✔️ a great addition to cold platters and mixed plates
✔️ Store at 0–5 °C
💡 Tip: Serve with fresh bread and add pickled vegetables or fresh herbs for a balanced flavour.
👍 Benefits
✔️ smooth, creamy texture
✔️ Contains pork liver
✔️ enriched with blanched almonds
✔️ handy 100 g pack
✔️ ideal for a quick snack
✔️ traditional Czech pâté from the Krajanka brand
📊 Nutritional values (per 100 g)
| Item | Value |
|---|---|
| Energy | 1112 kJ / 269 kcal |
| Fat | 25 g |
| – of which saturated fatty acids | 9.5 g |
| Carbohydrates | 5 g |
| – of which sugars | 1 g |
| Protein | 6 g |
| Salt | 1.8 g |
➡️ The whole 100 g pack contains approximately 269 kcal.
📌 Summary
👉 Krajanka Almond Pâté 100 g is a delicate meat pâté with pork liver and a hint of almond flavour. Thanks to its creamy texture, subtle seasoning and practical packaging, it is ideal on bread, for breakfast, as a snack or as part of a cold spread.