🌿 What is it?
Kucharek Beef Stock 6 × 10 g (60 g) is a pack of beef stock cubes – a handy, quick-to-use seasoning for making beef stock, soups, sauces and other meat-based dishes. Once you’ve dissolved the cubes in boiling water, you’ll have a tasty and aromatic beef stock.
🧪 Ingredients and allergens
✔️ Ingredients (approximate):
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Table salt
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Palm oil
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Starch
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Flavour enhancers (e.g. monosodium glutamate, ribonucleotides)
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Sugar, maltodextrin
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Dried beef extract (~2.7 %)
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Dried vegetables (e.g. carrot, parsley, onion)
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Flavourings and colourings (e.g. ammonia caramel)
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Acidity regulator (citric acid)
⚠️ Allergens / warnings:
The product may contain traces of celery, eggs, milk (including lactose), mustard and soya, depending on the production facility.
🍽️ How to use
Beef stock cubes are used as a quick way to make stock or to flavour dishes:
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To make stock: place one cube in approx. ½ l of boiling water and allow to dissolve and simmer.
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Usage: you can use the finished stock as a base for soups, in sauces, stews, casseroles, risottos or when cooking pasta and rice to enhance the flavour.
💡 Tip: If you want a stronger flavour, you can add more stock cubes or add a cube directly to a pan of boiling water with the other ingredients.
🍲 Flavour and aroma
✔️ Flavour: salty, with a full-bodied beef stock character and umami notes thanks to the combination of meat, vegetables and spices.
✔️ Aroma: aromatic, meaty and fresh – ideal for soups and meat-based dishes.
✔️ Colour of the finished stock: darker than vegetable stock, typical of beef stock.
🧊 Storage
➡️ Store in a cool, dry and dark place, away from direct light and moisture – this will help the stock retain its flavour and quality for as long as possible.
🧠 Summary
Kucharek Beef Stock 6 × 10 g (60 g) is a handy pack of stock cubes for quickly preparing beef stock or adding flavour to dishes. It’s ideal when you want to make a tasty soup, sauce, goulash or other meat-based dish without the hassle of making stock from scratch.
