🧠 What is it?
Natura Solamyl Fine Potato Starch 200 g is pure potato starch – a traditional and versatile kitchen ingredient used primarily for thickening and baking. It is a fine, powdery starch with no distinct taste or smell, so it does not affect the final flavour of the dish, but improves its texture and consistency.
🌿 Key features
✔️ 100 % potato starch – no added ingredients, pure starch.
✔️ Powdered, fine texture – dissolves well and does not form lumps.
✔️ Versatile use – for thickening sauces, soups and creams, and as an ingredient in baking desserts or doughs.
✔️ 200 g pack – a practical quantity for home cooking and baking.
🧾 Ingredients and allergens
• Ingredients: potato starch.
⚠️ Allergens: May contain traces of milk depending on production conditions – check the packaging for the specific batch.
📊 Nutritional values (per 100 g)
(approximate, according to the manufacturer / standard data)
• Energy: ~1386 kJ / ~326 kcal
• Fat: ~0.6 g (of which saturated ~0.4 g)
• Carbohydrates: ~80 g
• Protein: ~0.1 g
• Salt: ~0.03 g
🍽️ How and where to use
🔹 Thickening sauces and soups: Mix 1–2 tablespoons of starch in a small bowl with cold water to form a smooth paste, then add it to a hot sauce or soup whilst stirring continuously. Starch thickens more quickly than flour and the resulting sauce is clearer.
🔹 Baking: Add it to the flour when making pastries, cakes, biscuits or omelettes – it improves the texture of the dough, making it softer and more crumbly.
🔹 Cream fillings and cakes: Use it as a thickener when making creams or fillings (e.g. custards or crème pâtissière) for a more stable consistency.
💡 Tip: Potato starch thickens at a lower temperature than wheat flour and, what’s more, doesn’t have a floury taste – the resulting sauce or cream is therefore smoother and clearer.
🧊 Storage
• Store in a cool, dry place, away from direct sunlight and moisture, to prevent the starch from becoming damp and to keep it free-flowing.
• Once opened, reseal the packet or transfer to a dry, airtight container.
📌 Summary in one sentence
🥔 Natura Solamyl Fine Potato Starch 200 g is a versatile, pure starch for thickening sauces and soups, as well as for improving the texture of home-baked goods, giving dishes a smooth texture without altering the flavour.