🌿 What is it?

Alesto Roasted Salted Pistachios 250 g are a savoury snack / snack nuts consisting of roasted pistachios coated in salt — a classic and popular treat to crack open straight from the shell. Roasting causes the pistachios to open up beautifully, and their flavour is distinctly nutty with a subtle hint of salt.

🧪 Ingredients and allergens

✔️ Ingredients:

• Pistachios (~98.5 %)

• Salt (small amount)

⚠️ Allergens / warnings:

• Contains nuts (pistachios).

• May contain traces of other nuts or peanuts depending on the production facility.

🍽️ How to use

➡️ This snack is intended for immediate consumption — no further preparation is required. Ideal as:

• 🍿 a quick savoury snack between meals

• 🍺 a tasty accompaniment to drinks when socialising with friends

• 📺 a snack whilst watching films or sport

You can also use pistachios to add extra flavour and texture to salads or pasta dishes.

🍟 Taste and texture

✔️ Flavour: an intense nutty pistachio flavour with a subtle saltiness.
✔️ Texture: crunchy roasted nuts inside their shells — pleasant and nutritious.

🍔 Nutritional values (approximate per 100 g)

(Values may vary slightly depending on the specific batch and manufacturer.)

• Energy: approx. 600–615 kcal / ~2500–2577 kJ

• Fat: ~50–52 g (of which saturated ~6–7 g)

• Carbohydrates: ~7.8–10 g (of which sugars ~7–8 g)

• Fibre: ~12 g (for the flaked version)

• Protein: ~23–26 g

• Salt: ~1.3–1.5 g (if salted / salt added)

(Note: the exact nutritional information is usually provided on the specific packaging.)

🧊 Storage

➡️ Store in a cool, dry place away from direct light and moisture — this will help the pistachios retain their flavour and crunch for as long as possible.

🧠 Summary

Alesto Roasted Salted Pistachios 250 g are high-quality roasted pistachios with salt, offering a delicious and nutritious savoury snack with a characteristic nutty flavour and crunchy texture. They’re ideal as a quick snack or to enjoy with friends and drinks.

💡 Tip: Pistachios are also excellent as an addition to homemade salads and dishes, or as a crunchy snack mixed with other nuts and seeds for a varied flavour.