🧾 What is it?

Nutella Hazelnut and Cocoa Spread 200 g is a classic cocoa and hazelnut spread designed to be spread on bread, pancakes or used as an ingredient in desserts and baking. It has a creamy texture and a sweet flavour, making it a popular choice for breakfast or as a sweet snack.

🧪 Ingredients and allergens

✔️ Ingredients:

• Sugar

• Palm oil

• Hazelnuts (13 %)

• Skimmed milk powder (8.7%)

• Reduced-fat cocoa powder (7.4%)

• Emulsifier: lecithin (soya)

• Vanillin

⚠️ Allergens:

• Hazelnuts (tree nuts)

• Milk and milk products

• Soya / soya lecithin
  → Not suitable for people with allergies to the listed allergens.

📊 Nutritional values (per 100 g)

📌 Serving size 15 g (approx. 1 teaspoon): ~336 kJ / ~80 kcal.

🍫 Taste and use

✔️ Flavour: sweet, chocolatey with a distinct hazelnut aroma, delicately creamy and smooth.

📌 Recommended uses:

• 🥖 On bread (loaf, roll, toast)

• 🥞 On pancakes or waffles

• 🍪 In desserts and cakes – as a filling or topping

• 🍓 With fruit or yoghurt

• 🍰 In batter or as a topping for baking

🧊 Storage

➡️ Before opening: store in a cool, dry place at room temperature.
➡️ After opening: close the lid and keep out of direct light; no need to refrigerate.

🧠 Summary

Nutella Hazelnut and Cocoa Spread 200 g is a popular creamy sweet spread made with hazelnuts and cocoa — ideal for breakfast, as a snack, or as an ingredient in sweet dishes and desserts. It is high in sugar and fat, so it is best suited as a treat or indulgence rather than a regular part of a healthy diet.

💡 Tip: If you want to cut down on the sweetness a little, try mixing it with low-fat white yoghurt or spreading just a thin layer on warm pancakes. 🍯