🍡 Description
These Q Brand Taiwanese mochi desserts are small rice cakes with a chocolate filling, made from glutinous rice and a sweet filling. They originate from Taiwan and are a popular Asian sweet treat. They are soft, springy and slightly chewy, with a creamy chocolate flavour inside – ideal as a snack, dessert or sweet treat to accompany drinks.
🍫 Character and flavour
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Flavour: a sweet chocolate filling with a subtle cocoa undertone, which pairs beautifully with the neutral glutinous rice dough.
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Texture: soft and chewy mochi rice dough with a creamy filling – a delightful combination of a delicate texture and sweet filling.
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Uses: great as a quick dessert, a sweet snack or an accompaniment to tea or coffee.
🧾 Ingredients and allergens
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Main ingredients: maltose, sugar, chocolate filling (~5 %) (sugar, palm oil, cocoa mass, milk powder, lactose, soya lecithin, flavouring), glutinous rice, stabilisers (e.g. E1442), palm oil, emulsifiers (E471), flavourings, salt, potato starch, preservative (E200).
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Allergens: contains milk/lactose and soya; may contain traces of gluten-containing ingredients, eggs, sesame, nuts or peanuts depending on the production process.
📊 Nutritional values (per 100 g)
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Energy: ~1569 kJ / ~372 kcal
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Fat: ~8 g (of which saturated ~2.1 g)
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Carbohydrates: ~73.4 g (of which sugars ~22.5 g)
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Protein: ~1.5 g
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Salt: < 0.1 g
(approximate figures based on available information for the chocolate variety)
📦 Packaging and storage
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Weight: ~80 g – a smaller pack, ideal as a light dessert or snack for on the go.
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Storage: store in a cool, dry place, away from direct light and moisture, to keep the mochi soft and fresh.
✨ Summary of benefits
✔️ a chocolate dessert with authentic Asian mochi dough 🍫
✔️ Creamy filling and soft texture – a delightfully sweet treat
✔️ Practical 80 g pack – ideal as a quick sweet snack
✔️ Perfect with tea, coffee or as a Dutch treat
💡 Tip: Serve slightly chilled – this brings out the texture and chocolate flavour even more.