Asia Time Sweet Chilli Sauce 150 ml is a Thai sweet chilli sauce that combines a slightly sweet flavour with the subtle heat of chilli peppers — ideal as a dip, seasoning or ingredient in Asian and international recipes. 🇹🇭

🌶️ Flavour and character

• Flavour: sweet with a slightly spicy note of red chilli and garlic — the typical profile of sweet chilli sauce.

• Texture: a smooth and slightly viscous sauce with tiny pieces of chilli and garlic.

• Profile: versatile, with a mild heat suitable even for those who don’t like extreme heat.

🧾 Ingredients

• Ingredients: drinking water, sugar, pickled red chilli (approx. 8 %), modified tapioca starch (thickener), pickled garlic, salt, acidity regulators (acetic and citric acid), stabiliser (xanthan), colouring (paprika extract).

• Country of origin: Thailand.

• Allergens: does not contain common allergens as described (always check the packaging).

📊 Nutritional information (per 100 ml, approximate)

• Energy: ~789 kJ / ~186 kcal

• Fat: < 0.5 g

• Carbohydrates: ~46 g (of which sugars ~41 g)

• Protein: ~0.5 g

• Salt: ~3.7 g
  (Values are approximate and may vary depending on the product.)

🍽️ Uses

✔️ Dip: with spring rolls, fried noodles, vegetables, prawns or meat.
✔️ Marinade: in Asian marinades for chicken, pork or tofu.
✔️ Seasoning: in stir-fries, rice, noodles or salads for a sweet and spicy touch.

🧊 Storage

Store in a cool, dry place, away from direct light; once opened, keep in the fridge and use within approx. 6–8 weeks.

💡 Tip: This sweet chilli sauce also works brilliantly as a base for quick homemade dips — combine with a little soya sauce and lime juice for extra depth of flavour.