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Cigarettes

Klasa Partially-Dipped Linzer Croissants with Fruit Filling, 210 g

210g
30
142,86 Kč/Kg

🍪 What is it?

Klasa Linzer crescents, half-dipped with fruit filling, 210 g, are traditional Czech Linzer biscuits filled with fruit and half-dipped in a cocoa glaze. The delicate, crumbly pastry, combined with the fruit filling and chocolate coating, makes for a popular sweet treat to enjoy with coffee or tea, or as a quick snack. The pack contains 6 pieces.


🍫 Taste and experience

✔️ Taste: delicate Linzer biscuits with a fruit filling and cocoa coating in a harmonious sweet-and-sour combination.

✔️ Aroma: a pleasant scent of buttery Linzer pastry, fruit and cocoa.

✔️ Texture: crumbly pastry, delicate fruit filling and smooth chocolate coating.

✔️ Experience: ideal with coffee or tea, or as a sweet treat for guests.


🧾 Ingredients and allergens

Ingredients:

wheat flour

partially hydrogenated vegetable fat

fruit mix (16%) (apple, redcurrant, elderberry)

confectionery cocoa coating (9%)

sugar

cream powder

eggs

wheat fibre

flavourings

gelling and raising agents

Allergens: contains gluten (wheat), eggs, milk and soya. May contain traces of peanuts, nuts and sesame.


🏡 Use

✔️ ideal with coffee or tea

✔️ Suitable as a sweet snack

✔️ great for serving to guests

✔️ Perfect for travelling or taking to work

💡 Tip: They taste best with a cappuccino, black tea or hot chocolate.


👍 Benefits

✔️ Traditional Czech Linzer biscuits

✔️ fruit filling and cocoa glaze

✔️ Delicate and crumbly pastry

✔️ pack contains 6 pieces

✔️ perfect with coffee or tea

✔️ handy 210 g pack


📊 Nutritional information (per 100 g)

Item Value
Energy 2122 kJ / 508 kcal
Fat 29.5 g
– of which saturated 14.4 g
Carbohydrates 55 g
– of which sugars 26.9 g
Protein 5.6 g
Salt 0.06 g

➡️ The 210 g pack contains 6 Linzer croissants, perfect for sharing or enjoying one at a time.


📌 Summary

👉 Klasa Linzer crescents, half-dipped with fruit filling, 210 g, are traditional Czech Linzer biscuits with a fruit filling and cocoa glaze. Thanks to their flaky pastry, fruity flavour and delicate coating, they are ideal as a sweet snack, dessert or accompaniment to coffee or tea.