Quick, spicy fried noodles with a Thai curry flavour from the Maggi Magic Asia range — an exotic Asian flavour inspired by Thai cuisine, ready in just a few minutes.

🍛 Flavour and experience

✔️ Flavour: A spicy curry with a hint of Asian spices (coriander, ginger, chilli, pepper, basil) for lovers of bolder flavours.
✔️ Texture: Dried egg noodles with pieces of vegetables and mushrooms, tender and aromatic when cooked.
✔️ Experience: Quick homemade ‘fried noodles’, ideal as a quick lunch or dinner with a Thai twist.

🧾 Ingredients and allergens

Main ingredients:

• Dried egg noodles 78 % (durum wheat flour, eggs)

• Dried vegetables (carrot, leek, garlic powder, spinach powder, green pepper)

• Sugar

• Spice mix (coriander, cumin, ginger, chilli, pepper, basil)

• Dried skimmed milk

• Iodised table salt

• Flavourings and dried yeast extract

• Sunflower oil

• Curry spice mix

• Dried mushrooms, dried chives and parsley

• Acidity regulator (citric acid)

• Dried lemon juice concentrate

• Dried celery¹

Allergens:

• Contains: gluten (wheat), eggs, milk, celery.

• May contain: soya, fish, mustard.

📊 Nutritional information (per 100 g of dry product)

🍳 Step-by-step preparation

1. Pour 400 ml of water into a pan and bring to the boil.

2. Empty the contents of the sachet into the boiling water and cook for ~5 minutes until the water has evaporated.

3. Add 2 tablespoons of vegetable oil, mix well and fry for ~2 minutes.

4. Serve immediately — a warm, aromatic meal ready to enjoy.

🍽️ Uses

✔️ A quick dinner or lunch with an Asian flavour.
✔️ Ideal for those who love spicier dishes.
✔️ Also great with added vegetables, eggs or meat for a more substantial meal.

💡 Tip: After cooking, add chopped coriander, chilli or lime juice for an even more authentic Thai experience.