Quick, spicy fried noodles with a teriyaki flavour inspired by Asian cuisine – ideal as a quick lunch or dinner, whether at home or on the go.
🍛 Taste and experience
✔️ Flavour: a delicious teriyaki flavour – a sweet-and-salty/subtly spiced profile inspired by Japanese teriyaki sauce, mixed directly into the stir-fried noodles.
✔️ Texture: dried egg noodles that are tender after cooking and toasting, with pieces of dried vegetables.
✔️ Experience: a quick, exotic meal that’s easy to prepare in just a few minutes – no fiddly seasoning required.
🧾 Ingredients and allergens
Main ingredients:
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Dried egg noodles 76 % (durum wheat flour, eggs)
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Sugar
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Dried vegetables (carrot, spinach, leek, garlic powder)
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Maize starch, dried yeast extract
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Spices (sweet paprika, ginger, chilli, turmeric, star anise), flavourings
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Iodised table salt, sunflower oil
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Barley malt extract, dried mushrooms
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Acidity regulator (citric acid), paprika extract
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Dried celery¹, dried milk¹
Allergens:
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Contains: wheat (gluten), eggs, milk, barley, celery
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May contain: soya, fish and mustard, depending on the production line.
📊 Nutritional values (per 100 g of dry product)
(approximate, based on packaging information)
| Item | Value |
|---|---|
| Energy | ~1527 kJ / 361 kcal |
| Fat | ~3.2 g |
| – of which saturated | ~0.7 g |
| Carbohydrates | ~66.2 g |
| – of which sugars | ~9.6 g |
| Fibre | ~5.5 g |
| Protein | ~13.9 g |
| Salt | ~3.1 g |
The pack contains 2 portions and the nutritional values of the finished meal will be higher after preparation due to the addition of oil and water.
🍳 Step-by-step preparation
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Pour 400 ml of water into a pan and bring to the boil.
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Pour the contents of the packet into the boiling water and cook for about 5 minutes until the water has almost evaporated – stir occasionally.
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Add 2 tablespoons of vegetable oil, mix well and fry for 2 minutes.
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Serve hot – ready to eat straight away.
🍽️ Uses
✔️ A quick dinner or lunch for lovers of Asian flavours.
✔️ Also great with extras: fresh vegetables, chicken, tofu or an egg.
✔️ Ideal at home, at work or on the go, when you fancy something tasty in around 7 minutes.
💡 Tip: After cooking, add some chopped coriander or lime juice to your plate for an even more distinctive flavour
