🌿 What is it?
Perun Wasabi Peas 100 g is a savoury snack made from roasted green peas coated in a wasabi-flavoured layer. This snack combines the crunchy texture of the peas with the spicy and aromatic flavour of wasabi (Japanese horseradish), which gives the product its characteristic peppery ‘kick’.
🧪 Ingredients and allergens
✔️ Ingredients (approximate):
-
Green peas (~64.9 %)
-
Maize starch (~15.6 %)
-
Sugar (~6.4 %)
-
Vegetable oil (e.g. palm oil)
-
Modified maize starch
-
Dextrin
-
Salt
-
Wasabi powder – a mixture of wasabi, horseradish and other flavourings
-
Colourings (e.g. E102, E133)
⚠️ Allergens / warnings:
The product may contain traces of peanuts, sesame, nuts and sulphur dioxide. The colouring agent E102 may have an adverse effect on activity and attention in children.
🍽️ How to use
➡️ The snack is intended for immediate consumption – no preparation is required. It is ideal as:
-
🍿 a quick savoury snack during the day
-
🍺 an accompaniment to drinks or whilst watching films
-
🧃 a light snack for travelling or for guests
🍟 Taste and texture
✔️ Flavour: tangy and slightly spicy thanks to the wasabi seasoning, with a delicate salty and slightly sweet pea flavour.
✔️ Aroma: a distinctive, spicy aroma with hints of wasabi.
✔️ Texture: crunchy green peas with a thin flavoured coating.
🍔 Nutritional values (typically per 100 g)
-
Energy: ~1796 kJ / 429 kcal
-
Fat: ~15.9 g (of which saturated ~7.4 g)
-
Carbohydrates: ~51.3 g (of which sugars ~4.3 g)
-
Protein: ~13.6 g
-
Salt: ~1.8 g
(These values are approximate and may vary slightly depending on the specific batch of the product.)
🧊 Storage
➡️ Store in a cool, dry place, away from direct light and moisture, to keep the snack crisp for as long as possible.
🧠 Summary
Perun Wasabi Peas 100 g are crunchy green peas with a spicy wasabi flavour, ideal as a quick snack or savoury treat when socialising with friends, watching TV or as an accompaniment to cold drinks. The combination of wasabi and peas gives it a distinctive and aromatic flavour.
💡 Tip: If you like a stronger ‘kick’, let the snack breathe for a while after opening – this allows the wasabi aroma to develop better.