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Q Mochi Lychee Biscuits 210g

210g
85
404,77 Kč/Kg

🍡 Description
Q lychee mochi are traditional rice mochi cakes with a delicious lychee flavour — a tropical fruit known for its sweet, slightly floral taste. Mochi are popular in Japan and other parts of Asia as a dessert or a sweet treat to enjoy with tea or coffee. These soft, chewy and elastic cakes made from glutinous rice with a fruity filling are sure to delight lovers of exotic sweets.


🍈 Character and flavour

  • Aroma and flavour: sweet, tropical and fruity lychee, which is delicate and refreshing — offering a pleasant taste experience inspired by exotic fruit.

  • Texture: soft, elastic and chewy sticky rice dough, typical of mochi.

  • Occasion: perfect as a dessert, a snack for on the go or a sweet treat during the day!


🧾 Ingredients and allergens

  • Main ingredients: maltose, sugar, glutinous rice, thickener (E1442), palm oil, lychee juice (approx. 10 %) and flavouring.

  • Allergens: the product may contain traces of milk, soya, nuts, peanuts, sesame or eggs due to production conditions.


📊 Nutritional values (per 100 g)

  • Energy: approx. 336 kcal

  • Fat: ~1.2 g (of which saturated ~1 g)

  • Carbohydrates: ~80.4 g (of which sugars ~35.6 g)

  • Protein: ~1.2 g

  • Salt: ~0–0.17 g
    (approximate values – see packaging for exact figures)


📦 Packaging and use

  • Weight: 210 g – handy pack containing several individual mochi.

  • Storage: store in a cool, dry place, away from direct light, to keep the mochi soft and fresh.

  • Uses: ideal as a sweet dessert, a snack with tea or coffee, or as an interesting exotic treat.


⚠️ Warning
✔️ Due to its chewy and sticky texture, it is advisable to chew the mochi thoroughly, particularly for children and the elderly, to avoid the risk of choking when swallowing.


Summary of benefits
✔️ Exotic lychee flavour 🍈 — sweet and refreshing
✔️ Typical mochi texture — soft and chewy
✔️ Practical 210 g pack — ideal for sharing or for a few snacks
✔️ Suitable as a dessert snack or a sweet treat during the day

💡 Tip: Serve slightly chilled – the texture is even more enjoyable and the lychee flavour really comes through!