Vitana Porcini Mushroom Soup in a Cup (17 g) is a quick instant soup from the Czech brand Vitana, offering a delicious creamy mushroom flavour with pieces of dried porcini and button mushrooms — you can prepare it in just a few minutes simply by adding hot water.
🍲 Taste and experience
✔️ Flavour: a delicate, aromatic mushroom soup with natural notes of dried porcini and button mushrooms.
✔️ Texture: a smooth, slightly creamy texture from the instant mix, complemented by pieces of dried mushrooms and herbs.
✔️ Experience: ideal as a quick hot snack or a light lunch when you don’t have time to cook.
🧾 Ingredients & allergens
Main ingredients: maltodextrin, modified starch, milk base (glucose syrup, coconut fat, milk protein), table salt, dried cream, flavourings (contain gluten and milk), sugar, yeast extract, caramelised sugar, xanthan gum, dried porcini mushrooms (~1 %), dried button mushrooms, rapeseed oil, dried parsley.
⚠️ Allergens: contains milk and milk products (including lactose) and gluten; may contain traces of eggs, celery, soya or mustard depending on the production line.
📊 Nutritional information (200 ml ready-to-serve soup)
(approximate values after preparation)
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Energy: ~139 kJ / 33 kcal
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Fat: ~1.1 g (of which saturated ~0.8 g)
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Carbohydrates: ~5.2 g (of which sugars ~0.9 g)
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Protein: ~0.5 g
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Salt: ~1.0 g
🍵 Preparation (quick and easy)
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Pour the contents of the sachet into a mug.
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Pour in ~0.2 l (200 ml) of boiling water.
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Stir and leave to stand for 2–3 minutes.
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Serve hot – you’ll be able to enjoy this delicious soup straight away.
🧺 Packaging and storage
✔️ Weight: 17 g (dry instant mix).
✔️ Volume of prepared soup: approx. 200 ml.
✔️ Store: in a cool, dry place away from direct light.
✔️ Country of origin: Czech Republic.
🍽️ Uses
✔️ A quick, hot snack – when you don’t have time to cook.
✔️ A light lunch or dinner – ideal for a quick soup at home or at work.
✔️ For travelling or school – all you need is a mug and some hot water.
💡 Tip: For an even more distinctive flavour, you can add fresh herbs or a few drops of olive oil to the finished soup before serving. (general advice)
