🧾 What is it?
Barilla Napoletana tomato sauce 400 g is a ready-made Italian tomato sauce with added vegetables and herbs, ready for immediate use. It is a classic sugo sauce made from tomatoes, onions, garlic and aromatic herbs – ideal for pasta and other Mediterranean recipes. It contains no added preservatives and is gluten-free.
🧪 Ingredients and allergens
Main ingredients:
✔️ Tomato pulp (~66 %)
✔️ Tomato purée (~10 %)
✔️ Onion (~7 %)
✔️ Water
✔️ Carrots (~3.5 %)
✔️ Vegetable oils (sunflower/olive)
✔️ Sugar
✔️ Salt
✔️ Garlic (~0.5 %)
✔️ Herbs: thyme ~0.4 %, chives ~0.2 %, parsley ~0.2 %
✔️ Black pepper
✔️ Flavouring
Allergens:
✔️ The product does not usually contain any allergens subject to mandatory declaration, such as cereals containing gluten or soya, but always check the label on the specific pack before use.
📊 Nutritional values (per 100 g)
(approximate, based on product data)
| Nutritional component | Per 100 g |
|---|---|
| Energy | ~281 kJ / ~67 kcal |
| Fat | ~3.7 g |
| – of which saturated | ~0.4 g |
| Carbohydrates | ~6.2 g |
| – of which sugars | ~5.2 g |
| Fibre | ~1.8 g |
| Protein | ~1.4 g |
| Salt | ~0.96 g |
🍴 Taste and use
✔️ Flavour: a delicate, traditional Neapolitan tomato sauce with onion and herbs, slightly sweet and aromatic.
✔️ Texture: a medium-thick sauce with small pieces of vegetable.
Recommended uses:
🍝 Pasta: ideal with penne, spaghetti, fusilli or linguine – simply heat the sauce and mix with cooked pasta.
🍕 Pizza: as a tomato base instead of traditional tomato purée.
🍲 Baked dishes: as part of the sauce for baked pasta or lasagne.
🥩 Seasoning: to add flavour to meat or vegetables.
📦 Storage
Once opened, store in the fridge and use within 3–5 days for the best flavour and quality.
🧠 Summary
Barilla Napoletana tomato sauce with onion and herbs 400 g is a classic Italian tomato sauce, made from tomatoes, vegetables and herbs, with no added preservatives and gluten-free. It’s perfect with pasta, pizza or as a base for various Italian-inspired dishes.