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Chin-Su soya sauce 250ml (white cap)

250ml
55
220,00 Kč/L

What is
it? Chin‑Su soya sauce 250 ml (white lids) is a Vietnamese soya sauce – a liquid seasoning used mainly in Asian cuisine to enhance the umami flavour. It is suitable as a dip, or for seasoning soups, rice, stir-fries, marinades and salads. It originates from Vietnam and is popular for its sweet, sour and salty flavour profile.


🧪 Ingredients and allergens

Ingredients:
✔️ Water (~69 %)
✔️ Soya beans (~12 %)
✔️ Salt (~12 %)
✔️ Sugar (~4 %)
✔️ Natural colouring (caramel E150a)
✔️ Flavour enhancers (monosodium glutamate E621, E635)
✔️ Acidity regulator (citric acid E330)
✔️ Preservative (sodium benzoate E211)
✔️ Emulsifier (xanthan gum E415)
✔️ Flavouring, artificial sweeteners (acesulfame K E950, aspartame E951)

Allergens:
✔️ Contains soya and soya-derived products.
⚠️ May contain traces of peanuts (some sources indicate the presence of peanuts in the production process).


📊 Nutritional values (per 100 ml)

(approximate figures according to the manufacturer/retailers)

Nutritional component Per 100 ml
Energy 117 kJ / 28 kcal
Fat 0 g
– of which saturated 0 g
Carbohydrates ~5 g
– of which sugars ~4.2 g
Protein ~2 g
Salt ~13 g
(A high sodium content is typical of soya sauces.)  

🍴 Taste and use

✔️ Flavour: A classic salty and umami-rich soya sauce with a slightly sweet note thanks to the sugar and caramel colouring.
✔️ Texture: A liquid, free-flowing sauce.

Most common uses:

  • 🥢 Dip: with sushi, spring rolls, tempura, meat or vegetables.

  • 🍲 Seasoning: for soups, sauces, stir-fries with rice or noodles.

  • 🍖 Marinade: for meat, fish or tofu.

  • 🥗 Salads and dips: add to dressings or cold dishes.


📦 Storage

Once opened, keep in the fridge and use within the recommended period stated on the packaging.


🧠 Summary

Chin‑Su soy sauce 250 ml (white lids) is a Vietnamese soy sauce with a classic umami profile, suitable as a seasoning, dip or marinade. It has a salty flavour with a sweeter note and a high salt content, so only a small amount is needed to give dishes a distinctive flavour. It contains soya and may contain traces of peanuts — so it’s important to check the label if you have any allergies.


🍱 Tip: For a more balanced flavour, you can mix the soy sauce with a little lime juice and honey to make a dip for stir-fried vegetables or chicken nuggets.