Malva Full-Fat Mustard 440 g is a classic Czech full-fat mustard with a distinctive, aromatic flavour – ideal as a seasoning, dip or accompaniment to smoked meats, other meats, sandwiches or barbecued dishes.

🧪 What is it?

Whole-grain mustard is a traditional type of mustard made from finely ground mustard seeds and other ingredients, which has a full and rich flavour that goes perfectly with classic Czech dishes. The term ‘whole-grain’ does not refer to a high fat content, as with dairy products, but rather to the full content of oils and the flavours of the mustard seeds.

🧾 Ingredients and allergens

Ingredients: drinking water, mustard seeds (18 %), spirit vinegar, sugar, table salt, spice mix (fibre: psyllium, bamboo; turmeric, mixed spices).
Allergens: contains mustard and products derived from it.
✔️ Gluten-free – also suitable for vegans.

📊 Nutritional values (per 100 g)

🍴 Taste and uses

✔️ Flavour: aromatic, rich and slightly spicy — whole-grain mustard has a more pronounced flavour than mild or medium-spicy mustard.
✔️ Texture: smooth, spreads easily and blends well with other flavours.

Recommended uses:

• 🌭 With smoked meats and sausages – a classic accompaniment

• 🥩 With meat and barbecued dishes

• 🥪 In sandwiches and wraps

• 🍲 In sauces and marinades

• 🥔 As an ingredient in salad dressings

📦 Storage

Store at room temperature (1–25 °C) before opening; once opened, keep in the fridge (up to ~10 °C) and use by the date indicated on the packaging.

🧠 Summary

Malva Full-Fat Mustard 440 g is a classic Czech mustard with a distinctive aroma and full-bodied flavour; it is gluten-free, contains no chemical preservatives and is suitable for vegans. It’s perfect with meat, smoked meats, sandwiches and barbecued dishes, or as a base for sauces and dips.

🍯 Tip: For a milder flavour, you can mix the mustard with a little honey or yoghurt to make a delicate dip!