🧾 What is it?
Panzani Arrabiata 400 g is a sterilised spicy tomato sauce inspired by the traditional Italian arrabiata sauce – made with tomatoes, garlic, paprika and chilli, which gives it a distinctive, slightly hot flavour.
🧪 Ingredients and allergens
Ingredients (approximate):
✔️ Chopped tomatoes and tomato purée (88 %)
✔️ Onion
✔️ Red pepper (3 %)
✔️ Sugar
✔️ Salt
✔️ Sunflower oil
✔️ Modified maize starch
✔️ Provençal herbs
✔️ Crushed garlic
✔️ Flavouring
✔️ Chilli (0.09 %) – for a spicy flavour (chilli pepper).
Allergens:
✔️ This product does not contain commonly declared allergens (e.g. gluten or soya), but always check the label on the current pack.
📊 Nutritional values (per 100 g)
(approximate, based on Panzani labels)
| Nutritional component | Per 100 g |
|---|---|
| Energy | ~245 kJ / ~59 kcal |
| Fat | ~2.6 g |
| – of which saturated | ~0.2 g |
| Carbohydrates | ~6.4 g |
| – of which sugars | ~6.4 g |
| Fibre | ~1.6 g |
| Protein | ~1.6 g |
| Salt | ~1.0 g |
| *(Values based on the manufacturer’s specifications.) |
🍴 Taste and use
✔️ Flavour: a spicy and aromatic tomato sauce with garlic, paprika and chilli – typical of the arrabiata style.
✔️ Texture: a medium-thick sauce with chunks of vegetables and a distinctive flavour.
Recommended use:
-
🍝 Pasta: spaghetti, penne or fusilli – simply heat and mix with the pasta.
-
🍕 Pizza: as a spicy tomato base instead of classic tomato purée.
-
🍲 Baked dishes: a sauce for pasta with Parmesan or mozzarella.
💡 Cooking tips
🔥 Spicier version: add more chilli or chilli flakes whilst heating.
🌿 Fresh herbs: basil or oregano will bring out the Mediterranean flavour.
🧀 Parmesan: sprinkling with cheese when serving adds a richer flavour.
🧠 Summary
Spicy chilli tomato sauce – 400 g, ready for immediate use. Ideal for pasta, pizza and other Italian dishes where you want to add a spicy and aromatic touch.