🧾 What is it?

Créme Bonjour Original 250 g is a chilled spreadable fat (margarine) containing approximately 70% fat, intended for spreading directly on bread, cooking and baking as a versatile vegetable fat with a mild flavour.

🧪 Ingredients and allergens

Main ingredients:
✔️ Vegetable oils and fats (palm, rapeseed, sunflower)
✔️ Drinking water
✔️ Emulsifiers (lecithins, mono- and diglycerides of fatty acids)
✔️ Salt (~0.2%)
✔️ Carob
extract ✔️ Lactic
acid ✔️ Natural flavourings
✔️ Colouring (beta-carotene)
✔️ Vitamins A and D

Allergens:
⚠️ This product does not contain any allergens subject to mandatory declaration (milk-free/gluten-free ingredients according to the manufacturer) – always check the specific label before consumption if you have any allergies.

📊 Nutritional values (per 100 g)

🍽️ Taste and use

✔️ Taste: neutral to slightly buttery, thanks to the vegetable oils and flavourings.
✔️ Texture: soft, easily spreadable fat.

Typical uses:

• 🥖 On bread: traditionally on bread, pastries or toast.

• 🍰 Baking: as a substitute for butter or margarine in doughs and baked goods.

• 🍳 Cooking: for sautéing and frying dishes.

• 🍲 Sauces: can be used as a base for sauces.

📦 Storage

➡️ Store in the fridge (2–10 °C).
➡️ Once opened, use as recommended on the packaging to maintain quality.

🧠 Summary

Créme Bonjour Original 250 g is a versatile spreadable fat / margarine with a high fat content and vitamins A and D, suitable for spreading, cooking and baking. Thanks to its neutral flavour, it complements both sweet and savoury recipes well and is a practical staple for everyday use in the kitchen.

🍞 Tip: Try spreading a little honey or jam on your bread – it makes for a quick and tasty snack!