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Olma Klasik Original White Yoghurt 400g

400g
30
75,00 Kč/Kg

🥛🍶 Olma Klasik Original White Yoghurt 400 g

What is it?

Olma Klasik Original Plain Yoghurt 400 g is a traditional natural plain yoghurt with a delicate flavour, a firm consistency and live yoghurt cultures. It is made from high-quality milk and milk protein, giving it a pleasant milky flavour and a higher protein content.

The handy 400 g pack is ideal for everyday consumption, whether as breakfast, a snack or as a base for preparing sweet or savoury dishes.


🥛✨ Taste and experience

✔️ Flavour: a delicate, fresh milky flavour typical of natural white yoghurt.

✔️ Aroma: a clean milky aroma with a slight hint of yoghurt.

✔️ Texture: thick and firm consistency.

✔️ Experience: a classic white yoghurt with a balanced flavour, suitable for the whole family.


🧾 Ingredients

Ingredients:

milk

milk protein

yoghurt cultures

Allergens: contains milk and products derived from milk.

Weight: 400 g

Features:

✔️ natural white yoghurt

✔️ contains live yoghurt cultures

✔️ high protein content

✔️ no added sugar

✔️ gluten-free

✔️ source of calcium


🏡 Uses

✔️ ideal for breakfast with fruit, muesli or nuts

✔️ Suitable as a healthy snack

✔️ a great base for smoothies

✔️ Suitable for salad dressings, dips and spreads

✔️ Can be used in cooking and baking

💡 Tip: For a milder flavour, you can mix the yoghurt with fresh fruit, honey or homemade granola.


👍 Benefits

✔️ Traditional Czech white yoghurt

✔️ delicate milky flavour

✔️ firm and creamy texture

✔️ contains live yoghurt cultures

✔️ high protein content

✔️ gluten-free

✔️ handy 400 g pack


📊 Nutritional values (per 100 g)

Item Value
Energy 251 kJ / 60 kcal
Fat 2.7 g
– of which saturated fatty acids 1.6 g
Carbohydrates 4.0 g
– of which sugars 4.0 g
Protein 4.9 g
Salt 0.13 g

➡️ The whole 400 g pack contains approximately:

  • 240 kcal

  • 19.6 g protein


📌 Summary

👉 Olma Klasik Original White Yoghurt 400 g is a high-quality natural yoghurt with a delicate milky flavour, a firm consistency and live yoghurt cultures. Thanks to its high protein content, low fat content and versatility, it is the ideal choice for a healthy breakfast, a snack or for use in various dishes.