🧀🟨 What is it?

Zlatý Gouda Cheese 48% 250 g block is a semi-hard natural Gouda-style cheese made from cow’s milk. Thanks to its higher fat content in dry matter, it offers a delicate, full-bodied flavour, a creamy texture and a pleasant milky character. It is suitable for everyday consumption and a wide range of uses in the kitchen.

The 250 g pack is practical for home use – on bread, in sandwiches, on toast, in salads, in baked dishes or on cheese platters.

🧀✨ Taste and experience

✔️ Flavour: a delicate, milky and slightly sweet flavour with a creamy, cheesy character.

✔️ Aroma: a pleasant scent of fresh milk and gently maturing cheese.

✔️ Texture: a smooth, supple and creamy consistency that cuts and melts well.

✔️ Experience: a versatile cheese suitable for lovers of mild and well-balanced cheeses.

🧾 Ingredients

Ingredients:

pasteurised cow’s milk

edible salt

dairy cultures

microbial rennet

Allergens: contains milk and milk products (lactose).

Characteristics:

✔️ semi-hard natural cheese

✔️ fat in dry matter: 48%

✔️ matured cheese

Weight: 250 g

🏡 Uses

✔️ ideal on bread, rolls and baguettes

✔️ great in sandwiches and on toast

✔️ suitable for topping pizzas, pasta and bakes

✔️ excellent for cheese platters

✔️ Suitable for grating and slicing

✔️ Store at a temperature of +2 to +8 °C

💡 Tip: Leave the cheese to rest briefly at room temperature before eating – this will bring out its delicate buttery flavour.

👍 Benefits

✔️ High-quality Gouda made from cow’s milk

✔️ a delicate, creamy flavour

✔️ Higher fat content for a richer flavour

✔️ melts well

✔️ Versatile use in the kitchen

✔️ handy 250 g pack

📊 Nutritional values (approximate per 100 g)

➡️ The whole 250 g pack contains approximately 910 kcal.

📌 Summary

👉 Zlatý Gouda 48% 250 g block is a mild, semi-hard cheese with a creamy texture, a milky flavour and a pleasantly sweet character. Thanks to its good meltability and versatility, it is ideal for use on bread, in sandwiches, in bakes and as part of a cheese platter.