🧾 What is it?

Franz Josef Kaiser Exclusive Green Olives Stuffed with Hot Pepper Paste 300 g are processed green olives in brine, stuffed with a spicy pepper paste — ready to eat without further preparation. This product is ideal as a snack, as part of an antipasti platter or tapas, or as an accompaniment to salads and Mediterranean-style dishes.

🧪 Ingredients and allergens

✔️ Ingredients:

• Drinking water

• Olives ~36.8 %

• Chilli paste ~6.5 % (drinking water, chilli 28 %, thickener: sodium alginate, chilli flavouring)

• Table salt

• Acidity regulators: citric acid, lactic acid

• Flavour enhancer: monosodium glutamate

• Paprika flavouring

• Antioxidant: L-ascorbic acid

⚠️ Allergens:

• Not listed as standard — according to available descriptions, the product does not typically contain major allergens (e.g. fish, milk, eggs, nuts). However, always check the label when making a purchase.

📊 Nutritional values (per 100 g of solid content)

➡️ Weight of the whole pack: 300 g
➡️ Weight of the solid content (after draining): approx. 130 g

🍽️ Taste and use

✔️ Flavour: green olives typically have a distinct salty flavour, complemented by a spicy, hot chilli paste, giving the product a sharper and more pronounced flavour than classic olives.
✔️ Texture: meaty and juicy olives with a smooth paste inside.

📌 Recommended uses:

• 🍷 Antipasti & tapas: An ideal starter to enjoy with wine or as part of a cheese and charcuterie platter.

• 🥗 In salads: Add to a Greek salad, Mediterranean couscous or vegetable platters.

• 🍞 On bread / bruschetta: Slice and serve with tomatoes, garlic and olive oil.

• 🍕 As a side dish: Also great with pasta, pizza or tortillas.

🧊 Storage

➡️ Before opening: store in a cool, dry place, away from direct light.
➡️ After opening: transfer the contents to a sealable container and keep in the fridge; use as soon as possible.

💡 Serving suggestions

🍽️ Inspiration

• Spicy olive bruschetta: chop the olives with garlic, rocket and a little olive oil, then serve on toasted bread.

• Mediterranean chilli salad: combine with cherry tomatoes, feta, cucumber and capers.

• Tapas platter: serve with goat’s cheese, sun-dried tomatoes and breadsticks.

• Spicy pasta: add to warm pasta with garlic and Parmesan for a spicier flavour.

🧠 Summary

Franz Josef Kaiser Exclusive Green Olives Stuffed with Hot Chilli Paste 300 g are spicy green olives stuffed with chilli paste, ideal as a snack, in salads or as part of a tapas platter. They have a distinctive flavour thanks to their spicy filling and are ready to eat straight away without any preparation.