🐟 What is it?

Nekton Baked Fish with Vegetables China 200 g is a sterilised tin of baked fish (mainly sardines) with various vegetables and a tasty ‘Chinese’ sauce. The tin is ready to eat without further cooking and is suitable as a quick snack, as part of a main meal, or as an ingredient in salads and rice dishes.

🧪 Ingredients and allergens

✔️ Main ingredients:

• Roasted round sardine (Sardinella aurita) — approx. 46 %

• Drinking water

• Mixed vegetables (e.g. carrots, beans, pineapple, red peppers, onions)

• Sugar

• Tomato purée

• Rapeseed oil

• Wheat flour

• Table salt

• Acidity regulator (acetic acid)

• Spices

⚠️ Allergen:

• Fish – not suitable for people with a fish allergy.

📊 Nutritional values (per 100 g)

🍽️ Taste and use

✔️ Flavour: a delicate fishy flavour of sardines with a sweet-and-sour vegetable sauce inspired by Chinese flavours.
✔️ Texture: soft, baked pieces of fish combined with vegetables in a rich sauce.

📌 Recommended uses:

• 🥗 Salads: add to vegetable or rice salads

• 🍚 Main courses: with rice or pasta

• 🍞 Snacks: on bread or as a quick snack

• 🍽️ Straight from the tin: ideal as a quick source of protein

🧊 Storage

➡️ Before opening: store at room temperature in a dry, dark place.
➡️ After opening: transfer to a sealable container and keep in the fridge (up to +6 °C); use within 24 hours.

🧠 Summary

Nekton Roasted Fish with Vegetables China 200 g is an unusual tinned fish product featuring roasted sardines and vegetables in a tasty Chinese sauce — rich in omega-3 fatty acids and ideal as a quick and nutritious meal or as an addition to various dishes.

💡 Short description for e-shop (1–2 sentences):
Roasted sardines with colourful vegetables in a tasty sauce inspired by Chinese cuisine – a ready-to-eat tinned fish dish, ideal as a quick meal, a side dish or an addition to salads.