What is
it? Viva Ram’s Horns 640 g are sterilised peppers (known as ‘ram’s horns’) pickled in a sweet-and-sour spiced brine. This is a long-life product, ready for immediate consumption or use as an ingredient in dishes.

🧪 Ingredients and allergens

✔️ Ingredients:

• ‘Ram’s horns’ peppers

• Drinking water

• Distilled vinegar

• Sugar

• Table salt

• Spice extract

⚠️ Allergens:

• This product does not contain common allergens (milk-free, gluten-free, soya-free, etc.); if you are sensitive to salt or the brine, you can rinse the peppers with water before eating.

📊 Nutritional values (approximate per 100 g)

➡️ This product is very low in calories, with minimal fat content and low protein content — typical of tinned vegetables.

🍽️ Taste and use

✔️ Flavour: sweet and sour with a subtle piquancy and a hint of spice, thanks to the brine and spice extract.
✔️ Texture: soft to slightly firm peppers that are easily digestible and tasty.

Recommended uses:

• 🥗 Cold salads: finely chopped, they complement vegetable or pasta salads.

• 🍽️ Side dish: with meat, roast meat, cheese or grilled dishes.

• 🥪 Sandwiches: sliced onto bread or a baguette.

• 🍲 Ingredient in dishes: in sauces, stews, or mixed into vegetable platters.

• 🫕 Tapas / antipasti: as part of a tasty cold platter.

🧊 Storage

➡️ Before opening: store at room temperature or in a dry place (+2 °C to +27 °C).
➡️ After opening: transfer the contents to a sealable glass container and store in the fridge (~+4 °C); use within 48 hours for best flavour and quality.

🧠 Summary

Viva Beraní rohy 640 g are tinned ‘ram’s horns’ peppers in a sweet-and-sour spiced brine — a simple and tasty vegetable that you can use on its own or as part of recipes. Thanks to their low calorie content, they’re ideal as a side dish or accompaniment to all kinds of meals.

💡 Tip: If you want to reduce the saltiness, rinse the peppers under cold water before serving — they’ll still retain their flavour and texture.