🍲 Hamé Vegetable Lečo 330 g — What is it?
Hamé Vegetable Lečo 330 g is a sterilised vegetable mix of the lečo type in a sweet-and-sour brine with added sugar and sweetener. The product is ready for immediate use – you can heat it up as a quick meal, add it to recipes, or serve it as a side dish or base for vegetable dishes.
🧪 Ingredients and allergens
✔️ Ingredients:
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peppers (39.5 %)
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water
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onion (15 %)
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tomato purée (4.3 %)
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vinegar
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salt
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modified starch
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sugar
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spices
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sweetener: saccharin
⚠️ Allergens:
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This product does not contain common allergens such as milk, gluten, soya or nuts. However, always check the label if you have specific dietary restrictions.
📊 Nutritional values (per 100 g)
| Component | Value |
|---|---|
| Energy | ~156 kJ / ~37 kcal |
| Fat | ~0.3 g |
| – of which saturated fatty acids | ~0.0 g |
| Carbohydrates | ~7.1 g |
| – of which sugars | ~4.8 g |
| Protein | ~0.9 g |
| Salt | ~0.9 g |
| (These values are averages for the Hamé Vegetable Lečo 330 g product.) |
➡️ Lečo is low in calories, low in fat and contains a small amount of protein – this is typical of vegetable mixes without added meat or oil.
🍅 Taste and use
✔️ Flavour: delicately sweet and sour vegetables with a distinct flavour of peppers and onions and a slight hint of tomato.
✔️ Texture: soft; suitable for eating both hot and cold.
Recommended uses:
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🍽️ Quick dinner: heat through and serve with bread or a baguette.
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🍝 Pasta base: mix with fresh pasta for a light meal.
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🍚 Ingredient in risottos or baked dishes: as the main vegetable component of the recipe.
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🍳 With an egg or sausage: heat with other ingredients for a more substantial dish.
🧊 Storage
➡️ Unopened: store in a dry place at room temperature (0–30 °C).
➡️ Once opened: transfer the contents to a sealable container and keep chilled (ideally ~+4 °C) and use within a few days.
🧠 Summary
Hamé Vegetable Lečo 330 g is a traditional Czech sterilised lečo in a tasty sweet-and-sour brine, which is quick to prepare and easy to combine with other ingredients. It is low in calories, allergen-free and suitable for everyday and quick meals.
💡 Tip: If you want a richer flavour, add a little quark or Parmesan and some fresh herbs to the warmed lečo, and serve with roast potatoes or rice. 🍽️